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Multi-Cloud Optimization Tools Market in 2024: SaaS-Based Multi-Cloud Management Streamlining Performance And ComplianceNEW YORK , Dec. 11, 2024 /PRNewswire/ -- Report with the AI impact on market trends - The global man-made sausage casing market size is estimated to grow by USD 791.65 million from 2024-2028, according to Technavio. The market is estimated to grow at a CAGR of 6.99% during the forecast period. Increasing household consumption of processed meat is driving market growth, with a trend towards rising number of organized retail outlets that offer processed meat products. However, increasing frequency of animal disease outbreaks poses a challenge. Key market players include Almol Australiasia Casings pl, Biostar Co., Blancasings Industriale SRL, BSA Wiberg, Colpak, Danish Crown AS, FABIOS S.A., Fibran Group, Globe Packaging Inc., Kalle GmbH, LEM Products, Oversea Casing Co., PODANFOL S.A., SARIA International GmbH, SELO BV, Viscofan SA, Viskase Companies Inc., ViskoTeepak Holding Ab Ltd., Waltons, Weschenfelder Direct Ltd., and Nippi Inc.. Key insights into market evolution with AI-powered analysis. Explore trends, segmentation, and growth drivers- View Free Sample PDF Man-made Sausage Casing Market Scope Report Coverage Details Base year 2023 Historic period 2018 - 2022 Forecast period 2024-2028 Growth momentum & CAGR Accelerate at a CAGR of 6.99% Market growth 2024-2028 USD 791.65 million Market structure Fragmented YoY growth 2022-2023 (%) 6.55 Regional analysis North America, Europe, APAC, South America, and Middle East and Africa Performing market contribution North America at 42% Key countries US, Canada, China, Germany, and UK Key companies profiled Almol Australiasia Casings pl, Biostar Co., Blancasings Industriale SRL, BSA Wiberg, Colpak, Danish Crown AS, FABIOS S.A., Fibran Group, Globe Packaging Inc., Kalle GmbH, LEM Products, Oversea Casing Co., PODANFOL S.A., SARIA International GmbH, SELO BV, Viscofan SA, Viskase Companies Inc., ViskoTeepak Holding Ab Ltd., Waltons, Weschenfelder Direct Ltd., and Nippi Inc. Market Driver The man-made sausage casing market is witnessing significant trends in response to changing consumer preferences and dietary trends. Sausage links made with ground beef continue to be popular, but there's a growing demand for lower-fat and seasoned fillers. Natural casings from pig intestines and animal collagen, including cow and pig skins, are being replaced by artificial casings like cellulose, collagen, plastic, and fibrous materials. Hygienic benefits and microbial contamination concerns are driving the shift towards man-made casings. With the rise of plant-based diets, vegan sausages made with plant-based materials like cellulose, collagen, and whey proteins are gaining traction. Food retailers and foodservice chains are catering to this demand, offering a variety of vegetarian and vegan sausage casings. Animal welfare and ethical concerns are influencing the market, with some consumers opting for plant-based diets due to animal cruelty concerns. Healthy lifestyles and vegetarianism are also driving the demand for natural and GMO-free casings. Automation and consistent quality are essential for food manufacturers producing processed meat products, including animal-based and plant-based sausages, for on-the-go consumption. Public health risks associated with processed meat products and the rise of plant-based diets are impacting global meat consumption and production. The man-made sausage casing market is adapting to these trends, offering a range of casings for both animal-based and plant-based sausages. From collagen-based casings to fermented sausage, net casings, and textile casings, the market is diverse and evolving to meet the needs of consumers. The man-made sausage casing market has experienced significant growth due to the increasing demand for processed meat from quick food establishments and households. Supermarkets, as organized retailers, have capitalized on this trend by offering a wide range of processed meat products, including sausages, hot dogs, salami, bacon, and ham. These convenient options save time and money for both restaurants and households. Additionally, the proliferation of supermarkets globally has made it more convenient for consumers to shop for various household items in one place, leading to their growing popularity. Request Sample of our comprehensive report now to stay ahead in the AI-driven market evolution! Discover how AI is revolutionizing market trends- Get your access now! This man-made sausage casing market report extensively covers market segmentation by 1.1 Household- The man-made sausage casing market has experienced significant growth due to the increasing consumption of processed meat in households. With urban populations growing and busy work schedules, the convenience of quick-to-prepare processed foods, such as sausages, has become increasingly popular. The Millennial population's interest in cooking also contributes to the demand for man-made sausage casings. Collagen and cellulose casings are commonly used in households. Furthermore, the availability of man-made sausage casings on e-commerce platforms like Amazon.com has expanded market reach and sales. These factors are expected to continue driving the growth of the global man-made sausage casing market over the forecast period. Download a Sample of our comprehensive report today to discover how AI-driven innovations are reshaping competitive dynamics The man-made sausage casing market encompasses a variety of materials used to encase and preserve different types of sausages. Sausages can be made from links of ground beef, seasoned with herbs and spices, filled with fat and other ingredients, and encased in natural or artificial casings. Traditional casings include pig intestines, but artificial options like cellulose, collagen, and plastic are also popular. Global meat consumption and production drive demand for sausage casings, with sausage manufacturers, foodservice chains, and supermarkets as key buyers. Vegetarian sausages require plant-based casings, while public health risks associated with plastic and textile casings are a concern. Collagen-based casings, alginate casings, and net casings are alternative options. Convenience foods and ready-to-eat products also contribute to market growth. Fermented sausages, like salami and chorizo, often use natural casings, while artificial casings are more common for fresh and cooked sausages. Man-made sausage casings have gained significant popularity in the food industry as an alternative to traditional animal casings. These casings are made from various materials such as collagen, cellulose, plastic, and plant-based materials like fibrous casings, net casings, and even textile casings. Sausage links can be filled with ground beef, fat, seasoning, and fillers to create a wide range of sausage types. The use of man-made casings offers several advantages, including hygienic benefits, reduced risk of microbial contamination, and consistency in quality. Collagen casings, derived from animal collagen, are a popular choice for those who prefer natural sausage casings but do not consume pig intestines or cow skins. As dietary trends shift towards plant-based diets, vegan sausages have gained traction, leading to the development of vegetarian sausage casings made from materials like cellulose, collagen, and plant-based proteins like whey. This shift is driven by concerns over animal cruelty, healthier lifestyles, and ethical considerations. Food retailers, foodservice chains, and supermarkets offer a wide range of man-made sausage casings to cater to diverse consumer preferences. The global meat production and consumption continue to rise, driving the demand for man-made sausage casings in processed meat products, ready-to-eat products, and convenience foods. Automation in the production of man-made sausage casings ensures consistent quality and reduces the need for artificial additives. The market for man-made sausage casings is expected to grow as consumers seek premium image, consistent quality, and diverse options in their food choices. However, concerns over public health risks associated with processed meat products and the environmental impact of livestock production may influence the market's growth. 1 Executive Summary 2 Market Landscape 3 Market Sizing 4 Historic Market Size 5 Five Forces Analysis 6 Market Segmentation 7 Customer Landscape 8 Geographic Landscape 9 Drivers, Challenges, and Trends 10 Company Landscape 11 Company Analysis 12 Appendix Technavio is a leading global technology research and advisory company. Their research and analysis focuses on emerging market trends and provides actionable insights to help businesses identify market opportunities and develop effective strategies to optimize their market positions. With over 500 specialized analysts, Technavio's report library consists of more than 17,000 reports and counting, covering 800 technologies, spanning across 50 countries. Their client base consists of enterprises of all sizes, including more than 100 Fortune 500 companies. This growing client base relies on Technavio's comprehensive coverage, extensive research, and actionable market insights to identify opportunities in existing and potential markets and assess their competitive positions within changing market scenarios. Technavio Research Jesse Maida Media & Marketing Executive US: +1 844 364 1100 UK: +44 203 893 3200 Email: media@technavio.com Website: www.technavio.com/ View original content to download multimedia: https://www.prnewswire.com/news-releases/man-made-sausage-casing-market-to-grow-by-usd-791-65-million-2024-2028-driven-by-processed-meat-demand-and-ai-driven-market-transformation---technavio-302327901.html SOURCE Technavio7xm casino photos 。

Saudi Arabia banned film for 35 years. The Red Sea festival is just one sign of the industry's riseAaron Rodgers suggests a 'curse' might be the reason for the Jets' losing ways FLORHAM PARK, N.J. (AP) — The New York Jets might be dealing with an opponent even tougher to overcome than their poor play, missed opportunities and ill-timed mistakes. Dennis Waszak Jr., The Associated Press Dec 11, 2024 3:29 PM Dec 11, 2024 3:35 PM Share by Email Share on Facebook Share on X Share on LinkedIn Print Share via Text Message New York Jets quarterback Aaron Rodgers (8) gestures on the line of scrimmage during the second half of an NFL football game Miami Dolphins, Sunday, Dec. 8, 2024, in Miami Gardens, Fla. (AP Photo/Wilfredo Lee) FLORHAM PARK, N.J. (AP) — The New York Jets might be dealing with an opponent even tougher to overcome than their poor play, missed opportunities and ill-timed mistakes. Wide receiver Garrett Wilson suggested last Sunday a losing “gene” might be an explanation for the Jets’ inability to pull out victories after the team dropped to 3-10 with a loss at Miami. On Wednesday, Aaron Rodgers presented another perhaps more sinister reason. “I mean, it might be something like that," the quarterback said of Wilson's theory. "It might be some sort of curse we've got to snap as well.” Generations of frustrated Jets fans have half-jokingly insisted there have been negative forces at work against the franchise since Joe Namath delivered on his Super Bowl guarantee in January 1969. It remains the team's only appearance in the NFL's biggest game. Rodgers has been there once — and won — with Green Bay. The 41-year-old quarterback came to New York hoping to finally lead the Jets back to the Super Bowl. He even commented on how lonely the team's only Lombardi Trophy looked during his introductory news conference 20 months ago. Instead, Rodgers' first season in New York was cut short by a torn Achilles tendon just four snaps in, immediately resurrecting "curse” theories among jaded Jets fans. With its loss last Sunday, New York extended its playoff drought to 14 straight years, the longest active skid among the major North American sports leagues. And the team will be looking for a new general manager and coach after this season, and Rodgers' future in New York is very much up in the air. “Whatever the case, this team, this organization is going to figure out how to get over the hump at some point,” Rodgers said. “The culture is built by the players. There’s a framework set down by the organization, by the upper ups, by the staff. But in the end, it’s the players that make it come to life. "And at some point, everybody’s going to have to figure out what that special sauce is to turn those games that should be wins into wins.” The Jets have held the lead in the fourth quarter in five games this season. They've lost each of them, including the past three games. New York's inability to come away with wins in those prompted Wilson's “gene” theory. “I’m not exactly sure what he was talking about there,” Rodgers said with a smile. "I don’t know what the proper nomenclature is for the situation where we’ve lost some leads or haven’t been able to take the lead late in the game, but that’s the way it goes sometimes. We haven’t been great in situational football. “A lot of those games come down to the plays in the first and second, even third quarter, where if you make the play the game is not in that situation. But in those situations, we haven’t been very good on offense or defense or even (special) teams.” Rodgers said “it takes a conscious effort, it takes an intentional effort” to establish a winning culture, and it includes leadership, practice habits and setting standards inside and outside of the locker room. And this year's Jets, Rodgers said, are “on the edge” of that. “We just haven’t quite figured out how to get that special sauce worked out, mixed up,” he said. “It’s close and a lot of great guys are in the locker room. There’s some good mix of veterans and young guys, but we just haven’t quite put it all together.” ___ AP NFL: https://apnews.com/hub/NFL Dennis Waszak Jr., The Associated Press See a typo/mistake? Have a story/tip? This has been shared 0 times 0 Shares Share by Email Share on Facebook Share on X Share on LinkedIn Print Share via Text Message Get your daily Victoria news briefing Email Sign Up More Football (NFL) Raiders QB Aidan O'Connell back at practice, but status is undetermined for Falcons game Dec 11, 2024 4:10 PM Vince Carter, Tracy McGrady join Bills' ownership group as limited partners Dec 11, 2024 4:08 PM Chargers QB Justin Herbert does not practice because of left ankle injury Dec 11, 2024 3:59 PMKorea's National Assembly to vote on second impeachment motion today

SANTA CLARA, Calif. , Dec. 13, 2024 /PRNewswire/ -- Marvell Technology, Inc. (NASDAQ: MRVL), today announced a quarterly dividend of $0.06 per share of common stock payable on January 30, 2025 to shareholders of record as of January 10, 2025 . About Marvell To deliver the data infrastructure technology that connects the world, we're building solutions on the most powerful foundation: our partnerships with our customers. Trusted by the world's leading technology companies for over 25 years, we move, store, process and secure the world's data with semiconductor solutions designed for our customers' current needs and future ambitions. Through a process of deep collaboration and transparency, we're ultimately changing the way tomorrow's enterprise, cloud, automotive, and carrier architectures transform—for the better. Marvell® and the Marvell logo are registered trademarks of Marvell and/or its affiliates. For further information, contact: Ashish Saran Senior Vice President, Investor Relations 408-222-0777 ir@marvell.com View original content to download multimedia: https://www.prnewswire.com/news-releases/marvell-technology-inc-declares-quarterly-dividend-payment-302331636.html SOURCE Marvell

Toronto Blue Jays officially sign reliever Garcia to two-year, US$15M dealAustralia’s regional property markets continue to outperform their metro counterparts, but price growth is cooling. Regional dwelling values rose 1.1 per cent in the three months to October, compared with 0.8 per cent in the cities, according to the latest CoreLogic Regional Market Update . The respective growth rates have softened from 2.3 per cent and 2.2 per cent respectively in the quarter to April. Mining regions in WA and Queensland led the charge, with property values in Mackay, Geraldton and Townsville up 8.8 per cent, 8.2 per cent and 6.6 per cent, respectively. Over the year to October, dwelling prices in each of the three markets surged by more than a quarter, driven by affordability and lifestyle appeal, CoreLogic economist Kaytlin Ezzy said. “But even with the impressive growth, for those with the capacity to service a mortgage, they still remain attainable with medians less than $600,000,” Ms Ezzy said. In NSW and Victoria, there were signs of cooling in markets that had run hot during COVID-era tree and sea changes. Seven out of eight Victorian non-capital significant urban areas posted value drops, along with 10 of 21 equivalent regions in NSW. The holiday town of Batemans Bay on NSW’s southern coast fell the most with a 2.7 per cent slump over the quarter, followed by Warrnambool on Victoria’s southwest coast, where values sunk 2.6 per cent. “There’s certainly been a slowdown in demand for these areas and more stock on the market and that’s in addition to higher interest rates, cost of living pressures, and limited borrowing capacity” Ms Ezzy said. Over the year, 10 property markets in the southeastern states posted declines, led by a 6.3 per cent fall in the town of Ballarat in central-western Victoria. Regional rental prices grinded 0.5 per cent higher over the three months, but held steady on average across capital cities. As for mortgage affordability, Westpac economists recently joined NAB in pushing expectations of a Reserve Bank interest rate cut from February to May 2025. ANZ and CBA economists still expect the RBA to ease the cash rate for the first time in more than four years in February 2025. REGIONAL PROPERTY VALUES AT A GLANCE: – Highest quarterly growth: Mackay (Qld) – 8.3 per cent – Lowest quarterly growth: Batemans Bay (NSW) – minus 2.7 per cent – Highest annual growth: Geraldton (WA) – 28.7 per cent – Lowest annual growth: Ballarat (Vic) – 6.3 per cent – Shortest days on market: Bunbury (WA) – 13 days – Longest days on market: Batemans Bay (NSW) – 72 days REGIONAL RENTALS AT A GLANCE: – Highest quarterly rental growth: Albany (WA) – up 3.0 per cent – Lowest quarterly rental growth: Batemans Bay (NSW) – minus 2.4 per cent – Highest yearly rental growth: Geraldton (WA) – 14.6 per cent – Lowest yearly rental growth: Burnie – Somerset (Tas) – 1.8 per cent – Most affordable: Burnie – Somerset (Tas) – $408 – Least affordable: Gold Coast – Tweed Heads (Qld and NSW) – $833

Stock market today: S&P 500 eyes fresh record as Wall Street shrugs off Trump's tariff threatNone